Thanks Flat Iron Pepper Co for sending this gift set over in exchange for a review. All thoughts are my own.

Roasted Turkeys, Mashed Potatoes, and stuffing.. oh my! It's time for holiday meals, and that means holiday spices! If you are planning your menus and gifts for the next few weeks, like my neighbor and I were discussing this morning, be sure to add Flat Iron Pepper Company to your shopping list. 

If your loved ones love the hot and spicy side dishes, be sure to check out the Flat Iron Pepper Company spices, made with real peppers with real flavors. Developed from the original from a passion over pizza and red pepper flakes, these spice blends merged to bring full on heat from the best chile peppers around the world!

Now, I admit, while I love a little bit of heat in my taste buds, they can't fully take on ALL the hot peppers out there, so just be aware of the different levels of spice you and yours like. 

Individual Packets are available for purchase too!

But if your loved one, or say, your brother-in-law, loves some good ole fashioned spice, then the Flat Iron Red Pepper Company's Ultimate Gift Set needs to be on your shopping list. 

Far too big for a stocking stuffer, as it contains 8 full spices and a chile pepper grinder, this makes a fabulous gift for the griller and chef in your life! 

The grinder's lid can be removed and placed on top of the spice bottles, or you can fill the bottle with your favorite flavor instead!

The 8 flavors include:

• Four Pepper Blend: Habanero, Jalapeño, Arbol, and Ghost pepper
• Uses: the perfect sub for ole boring red pepper flakes
• Hatch Valley Green: Hatch Valley Green Chile's, Jalapeño, and a touch of Habanero; blended for a green Chile flavor
• Uses:pastas, "mexican" dishes like relleno, chimichurri, etc. 
• Dark & Smoky: Chipotle with the dark sweetness of the Ancho pepper and the bright, fruity fire of the Habanero.
• Uses: alternatives to BBQ Rubs, proteins
• Sweet Heat: a blend of Ancho, Red Bell and Caribbean Scotch Bonnet peppers.
• Uses: Jerk Chicken, Roasted Veggies, anything your heart desires! 
• Asian Reds: featuring the Korean Gochugaru chili pepper
• Uses: stir-fry, fried rice, Bulgoli BBQ, Paid Thai
• Kimsa Q'Uni: "The Three Hot Ones" with citrus flavor chili peppers from South America/ Andes Mtns foothills
• Uses: Peruvian Stir Fry, Ceviche, scrambled eggs, chicken chili, and of course Pizza!
• "I Can't Feel My Face":  A Blend of Carolina Reaper, Moruga Scorpion, Ghost Pepper, and Habanero
• Uses: sweet and smoky flavors that can be used with any dish, sparingly
• Calabrian: the traditional red pepper flake directly from Calabria chile peppers, originally from the boot of Italy
• Uses: Pizza!